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Low-Carb 2-Ingredient Pizza Chips

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Introduction

Low-Carb 2-Ingredient Pizza Chips are a quick, crispy snack that delivers classic pizza flavor without the carbs. Made with just cheese and pepperoni, these chips are perfect for keto lifestyles, game nights, or whenever a crunchy craving hits.

Origin

This recipe comes from the rise of low-carb and keto cooking, where creative swaps replace traditional dough with cheese-based alternatives. These pizza chips became popular for their simplicity and bold flavor.

Cultural Significance

Modern low-carb snacks like pizza chips reflect today’s focus on high-protein, gluten-free, and quick comfort foods that fit busy lifestyles.

Ingredients & Quantity (Makes about 20 chips)

  • Shredded mozzarella or cheddar cheese – 1 cup
  • Pepperoni slices – 20 pieces

Optional Additions

  • Italian seasoning
  • Garlic powder
  • Crushed red pepper flakes
  • Parmesan cheese
  • Marinara (for dipping, optional)

Tips for Success

  • Use parchment paper for easy removal
  • Space cheese mounds apart
  • Watch closely near the end of baking
  • Let cool to fully crisp
  • Use low-moisture cheese for best results

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Spoon small piles of cheese (about 1 tablespoon each) onto sheet.
  3. Place one pepperoni slice on top of each pile.
  4. Bake 6–8 minutes until cheese melts and edges turn golden.
  5. Cool 5 minutes before removing—chips crisp as they cool.

Description

These pizza chips are crispy around the edges with a chewy center, packed with savory pepperoni flavor and rich melted cheese in every bite.

Nutritional Information (Approx. per chip)

  • Calories: 45–55 kcal
  • Fat: 4 g
  • Protein: 3 g
  • Carbs: <1 g

Conclusion

Low-Carb 2-Ingredient Pizza Chips prove that simple can still be delicious. With minimal prep and bold pizza flavor, they’re a perfect guilt-free snack.

Recommendation

Serve with warm marinara, ranch, or garlic aioli for dipping.

Embracing Healthful Indulgence

These chips offer high protein and low carbs, making them a satisfying snack that fits keto and gluten-free lifestyles.

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