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Luscious Banana Pecan Cake

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Introduction

Luscious Banana Pecan Cake blends ripe bananas with toasted pecans to create a deeply moist, flavorful cake. Finished with a silky glaze or cream cheese frosting, it’s the perfect balance of cozy and indulgent.

Origin

Banana-based desserts gained popularity as a way to use overripe fruit, especially in American home baking. Adding pecans gives this cake a Southern twist, elevating it from simple to special.

Cultural Significance

This cake is a staple at potlucks, holidays, and family gatherings. It represents resourceful baking, hospitality, and the comforting flavors of the American South.

Ingredients & Quantity

Cake

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon nutmeg (optional)
  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ½ cup brown sugar
  • 2 large eggs
  • 1½ cups mashed ripe bananas (about 3–4 bananas)
  • ½ cup sour cream or Greek yogurt
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans (toasted)

Optional Glaze or Frosting

  • Cream cheese frosting or
  • Brown sugar glaze (½ cup brown sugar + ¼ cup butter + 2 tbsp milk)

Optional Additions

  • Chocolate chips
  • Shredded coconut
  • Banana slices for topping
  • Maple extract (½ tsp)

Tips for Success

  • Use very ripe bananas for best flavor
  • Toast pecans lightly for extra depth
  • Don’t overmix the batter
  • Let cake cool before glazing or frosting

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13 pan or Bundt pan.
  2. Whisk flour, baking soda, salt, cinnamon, and nutmeg.
  3. Cream butter and sugars until fluffy.
  4. Beat in eggs one at a time.
  5. Mix in bananas, sour cream, and vanilla.
  6. Gradually add dry ingredients.
  7. Fold in pecans.
  8. Bake 40–50 minutes (9×13) or 50–60 minutes (Bundt).
  9. Cool before glazing or frosting.

Description

This cake is incredibly moist with rich banana flavor and crunchy pecans throughout. The crumb is tender, and the nutty sweetness makes every bite satisfying.

Nutritional Information

(Approximate per slice)

  • Calories: 410 kcal
  • Fat: 22 g
  • Carbohydrates: 48 g
  • Protein: 6 g

Conclusion

Luscious Banana Pecan Cake is a timeless, comforting dessert that feels homemade in the best way. It’s perfect for sharing and even better the next day.

Recommendation

Serve with coffee or tea. Excellent as a breakfast cake, afternoon snack, or dessert.

Embracing Cozy Baking

When bananas and pecans come together, magic happens 🍌🌰✨

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