Introduction
Lazy Chocolate Chip Cookie Bars are the ultimate no-fuss dessert—everything you love about classic chocolate chip cookies baked into soft, chewy bars. No chilling, no scooping, no rolling… just mix, bake, and enjoy.
Origin
Cookie bars became popular as a shortcut version of traditional cookies, perfect for busy home bakers who still wanted that homemade cookie flavor without the extra work.
Cultural Significance
These bars are a staple at bake sales, potlucks, and family gatherings—comforting, nostalgic, and designed for sharing.
Ingredients and Quantities
- ¾ cup unsalted butter, melted
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- ½ tsp baking soda
- ½ tsp salt
- 1½ cups chocolate chips
Optional Additions
- Chopped walnuts or pecans
- White or dark chocolate chips
- Sea salt flakes on top
- Toffee bits
Tips for Success
- Don’t Overmix: Keeps bars tender.
- Line the Pan: Easy removal and clean cuts.
- Slightly Underbake: For extra gooey centers.
- Cool Before Cutting: Cleaner slices.
Instructions
- Preheat Oven:
- Preheat to 180°C (350°F). Line a 9×13-inch pan with parchment.
- Mix Wet Ingredients:
- Whisk melted butter, brown sugar, and granulated sugar.
- Add eggs and vanilla.
- Add Dry Ingredients:
- Stir in flour, baking soda, and salt until just combined.
- Fold in Chocolate Chips:
- Spread batter evenly into pan.
- Bake:
- Bake 22–28 minutes until edges are set and center is soft.
- Cool & Serve:
- Cool completely before slicing into bars.
Description
These cookie bars are soft, chewy, and packed with melty chocolate in every bite. They have crisp edges, gooey centers, and classic cookie flavor—without the extra work.
Nutritional Information (per bar, approx.)
- Calories: 260 kcal
- Fat: 14 g
- Saturated fat: 8 g
- Carbohydrates: 32 g
- Sugars: 20 g
- Protein: 3 g
Conclusion
Lazy Chocolate Chip Cookie Bars are proof that baking doesn’t have to be complicated to be delicious. Simple ingredients, big payoff.
Recommendation
Serve warm with a glass of milk or topped with vanilla ice cream for an easy dessert upgrade.
Embracing Healthful Indulgence
Cut smaller bars and savor slowly—these are rich and satisfying, so a little goes a long way.