π§Ύ Ingredients 2 cups fresh strawberries (chopped) 1 tub (8 oz) whipped topping (like Cool Whip) 1 box (3 oz) strawberry gelatin (Jell-O) 1 cup mini marshmallows Β½ cup cream cheese (softened) ΒΌ cup powdered sugar π©βπ³ Instructions 1. Prepare the base In a bowl, beat the cream cheese + powdered sugar until smooth and creamy. 2. Add flavor Sprinkle in the strawberry gelatin powder (dry) and mix well. 3. Fold everything Gently fold in: Whipped topping Chopped strawberries Mini marshmallows 4. Chill Cover and refrigerate for at least 1β2 hours. π΄ Serving Serve cold in bowls or cups Top with whole strawberries or extra whipped cream π‘ Tips Add crushed pineapple (drained) for extra flavor Use frozen strawberries (thawed) if fresh arenβt available Chill longer for thicker texture